Product introduction
Summary
Folic Acid, also known as vitamin B9 and folacin, is one of the B vitamins. It is used as a dietary supplement and in food fortification. The detection of nutrients such as folic acid in milk powder and rice flour is of great concern for the dairy or baby food industry because of the potential interfering and adverse effects of excessive nutrients frequently found in milk powder and rice flour.
Intended Use
The Folic Acid ELISA Test Kit is competitive ELISA for the quantitative analysis of folic acid in samples of milk powder and rice flour.
Ordering Information
| Catalog No. | Sensitivity | Detection Samples |
SC0114 | 1ppb | Milk powder, rice flour |
*Customized products available. Please consult your sales representative for detailed information.
Precautions
1. Reagents should be brought to room temperature, 20–25ºC prior to use. Avoid prolonged (>24hours) storage at room temperature.
2. Shake the reagent before use.
3. The Stop Solution is 2M sulphuric acid. Avoid contact with skin and mucous membranes. Immediately clean up any spills and wash area with copious amounts of water. If contac tshould occur,
immediately flush with copious amounts of water.
4.Do not use reagents after expiration date. Do not substitute reagents from any other manufacturer into the test kit. Do not combine reagents from other ELISA Kits with different Lot numbers.
5.The kit should be store under the temperature 2-8˚C, do not freeze. Be sure to re-seal unused wells in the zip-lock bag with desiccant stored. Avoid directly exposure the reagents to light.
6. Crystallization of the Concentrated Wash buffer is a normal phenomenon, Please use it after dissloving.
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